Sempio Gochujang (250g) - Korean Chili Paste
Ingredients: Fermented rice paste (rice, water, salt, koji-starter), fermented rice syrup, water, hot pepper powder, alcohol, salt, yeast extract, soybean essence, rice powder, onion powder, carrot powder, concentrated garlic juice.
Speciality Gluten Free, Vegan
SEMPIO GOCHUJANG (250g) - Sempio Gochujang is a gluten-free red chili paste made from sun-dried red chilies. It adds a savory, sweet, and sour kick to your dishes.
DISTINCTIVE FLAVOR PROFILE - Sempio's Gochujang is renowned for its unique "smoky heat," which imparts a complex spiciness to your dishes. Enjoy the exquisitely distinct taste it brings to your culinary creations.
GLOBAL FLAVOR TRANSFORMATION - Sempio's Gochujang is a testament to the fusion of traditional Korean flavors with global cuisine. It's the result of 75 years of unparalleled fermentation expertise and a commitment to enhancing the taste of chili paste to cater to diverse palates worldwide. Spice up your meals with a touch of authentic Korea.
PREMIUM QUALITY - Sempio's Gochujang combines traditional Korean flavors with modern dietary needs. It's vegan, non-GMO, and a must-have for food enthusiasts.
SEMPIO - Sempio is your trusted source for quality and heritage. With HACCP certification, we're dedicated to enhancing your lifestyle with the finest fermented foods. Over seven decades of heritage ensures a product made for everyone, rooted in our founder's commitment to family-safe, wholesome products.
