Herbopal Himalayan Timmur Pepper 100g | Timur Spice Nepal, Sichuan Pepper For Pickle, Chutney & Cooking | Natural Himalayan Spice

Looking for authentic Himalayan Timmur Pepper in Nepal? Herbopal Himalayan Timmur is a premium natural spice known for its unique tingling taste, citrusy aroma, and traditional use in Nepali cooking.

Also known as Timur or Himalayan Sichuan Pepper, this flavorful spice is widely used in achar (pickle), chutney, spice blends, and local Himalayan recipes. Carefully sourced from Himalayan regions, it delivers strong aroma and authentic taste in every batch.

Key Benefits:

• Authentic Himalayan timmur pepper

• Strong aroma with unique tingling flavor

• Perfect for achar, chutney, and cooking

• Popular traditional Nepali spice

• Natural and carefully sourced

How to Use:
Use in pickles, chutneys, spice blends, noodles, or cooking as needed.

Why Choose Herbopal:

• Premium Himalayan spice quality

• Naturally sourced from Nepal

• Fresh, aromatic, and carefully packed

• No additives or preservatives