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| Attachment | Best For |
| Idli Plates | Traditional South Indian breakfasts. |
| Dhokla Plates | Gujarati Dhoklas, Khaman, or Steamed Cakes. |
| Steamer Plate | Momos, Vegetables, Modaks, or Seafood. |
| Base Kadai | Sautéing, Deep Frying (Puri/Pakora), and Gravies. |
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